Shelly's Recipe

ITALIAN BURGERS II

Category: Burgers

1 lb ground beef
1/2 lb Italian sausage, casing removed
1/2 cup chopped sun-dried tomatoes
1/3 cup chopped green pepper and onion
1 tsp Italian seasoning
1/4 tsp each garlic powder and pepper
1 1/2 cups shredded mozzarella cheese

Combine ingredients except cheese; mix well. Form into 6 patties. Cook over medium coals approximately 6 minutes per side. Sprinkle 1/4 cup cheese over each burger. Grill until cheese melts, about 2 minutes. Serve immediately.