Shelly's Recipe

DALMATIAN BARS

Category: Bars

4 squares (1 oz each) unsweetened chocolate
3/4 cup (1-1/2 sticks) unsalted butter
1-1/4 cups flour
1 tsp baking powder
1/4 tsp salt
1-3/4 cups sugar
4 eggs
2 tsp vanilla
1 jar (3-1/2 oz) macadamia nuts, coarsely chopped
1-1/2 cups mini white chocolate chips

Heat oven to 350. Coat a 13 x 9 x 2 inch baking pan with nonstick cooking spray. Melt unsweetened chocolate and butter in top of a double boiler over simmering water, stirring until smooth. Mix together flour, baking powder and salt in a small bowl.

Beat sugar, eggs and chocolate mixture in a medium-size bowl. Mix in vanilla, then flour mixture until combined. Stir in nuts and half of white chocolate chips. Spread evenly in prepared pan. Sprinkle remaining chocolate chips on top. Bake in 350, 20 to 25 minutes or until firm and chocolate chips are lightly colored. Cool in pan. Cut into bars.