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Category: Spinach
Prep Time: Cook Time: Total Time:
1 (10 oz) can refrigerated pizza crust
1 cup frozen cut leaf spinach, thawed and squeezed dry
1/2 cup alfredo sauce
1 (4.5 oz) jar sliced mushrooms, drained
2 cups shredded mozzarella cheese
4 1/2 oz cooked sliced ham, cut into strips
1/3 cup chopped red bell pepper
Grated parmesan cheese
Crushed red pepper flakes
Heat oven to 425. Lightly grease a 13x9 inch baking pan. Unroll dough; place in pan. Starting at center, press out dough with hands over bottom and halfway up sides.
Spoon and spread alfredo sauce over dough. Arrange spinach over top; press slightly. To with mushrooms, cheese, ham and pepper. Bake at 425 for 15-17 minutes or until curst is golden brown. Cut into squares. Sprinkle with parmesan and pepper flakes.
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SPINACH SQUARES ALFREDO
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Category: Spinach
Prep Time: Cook Time: Total Time:
1 (10 oz) can refrigerated pizza crust
1 cup frozen cut leaf spinach, thawed and squeezed dry
1/2 cup alfredo sauce
1 (4.5 oz) jar sliced mushrooms, drained
2 cups shredded mozzarella cheese
4 1/2 oz cooked sliced ham, cut into strips
1/3 cup chopped red bell pepper
Grated parmesan cheese
Crushed red pepper flakes
Heat oven to 425. Lightly grease a 13x9 inch baking pan. Unroll dough; place in pan. Starting at center, press out dough with hands over bottom and halfway up sides.
Spoon and spread alfredo sauce over dough. Arrange spinach over top; press slightly. To with mushrooms, cheese, ham and pepper. Bake at 425 for 15-17 minutes or until curst is golden brown. Cut into squares. Sprinkle with parmesan and pepper flakes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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