Shelly's Recipe

CHEESE AND BACON SWIRLS

Category: Roll Ups / Pinwheels

1 (8 oz) pkg cream cheese, softened
1/8 tsp black pepper
1/2 cup chopped bacon, cooked
2 tbsp chopped onion
1 pkg refrigerated crescent rolls
1/4 cup cheddar cheese (optional)

Preheat oven to 350. Combine ingredients (except crescent rolls) in a bowl.

Separate crescent rolls into two rectangles; place on a lightly floured cutting board. Pinch seams together.

Spread cream cheese mixture on each rectangle. Roll up, starting at the longest side, and seal. Cut each roll into 16 slices. Place slices cut side down on a baking stone or sheet. Bake 15 minutes or until golden brown. Serve warm. 32 appetizers.