Shelly's Recipe
Page url: http://recipebox.cdkitchen.com/61337/myrecipes.htmlLEMON THYME ROAST
Category: Roasts/Tenderloin - Beef
2 tbsp olive oil
2 tbsp chopped thyme
1 tbsp chopped lemon peel
4 lb boneless rump roast
Heat oven to 350. In bowl, combine olive oil, thyme, and lemon peel. Rub on roast, place on rack set in roasting pan. Roast 1 hour 45 min. or until done. Baste occasionally with pan juices. Serves 12
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