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Shelly's Recipe

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DRUNKEN FRANKS

Category: Hot


1 cup Ketchup
1/2 cup Chili Sauce
3/4 cup Bourbon
1/4 cup Onion, finely chopped
1/2 cup Sugar
1 tsp Louisiana Hot Sauce
1 lb Cocktail Franks

Combine all ingredients except franks in saucepan and heat on medium heat until almost boiling. Lower heat; simmer uncovered 5 minutes. Add franks; simmer 8-10 minutes until heated through. Serve hot in chafing dish.



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