Shelly's Recipe
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LAYERED FETA SALAD WITH FETA CHEESE DRESSING
Category: Salad
1 pkg baby spinach
1 medium cucumber cut into thin slices
1/2 cup cleaned, sliced radishes
3 sliced, hard boiled eggs
1/4 cup sliced scallion
1/2 cup toasted pine nuts
2 oz feta cheese
Arrange spinach in bottom of shallow dish. Top the spinach with cucumber slices, radish slices and sliced eggs. Pour dressing over the top of the salad. Cover and refrigerate overnight. Before serving, sprinkle the top with scallions, pine nuts and cheese.
NOTE: Good with slices of gyro meat.
Feta Cheese Dressing
2 oz feta cheese
1/2 cup mayonnaise
1/2 cup sour cream
1 tsp lemon juice
1/2 clove of minced garlic
Fresh cracked pepper
1 tbsp grated fresh parmesan cheese
Combine all ingredients, blend well and chill 3-4 hours or overnight.
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