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Shelly's Recipe

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HERBED MONKEY BREAD

Category: Bread

1/2 cup butter, melted
1 clove garlic, minced
2 tsp dried parsley flakes
1 tsp dried chives
1/2 tsp dried basil and oregano
2 pkg refrigerated buttermilk biscuits (12 oz)

Preheat oven to 400. Grease a 10-inch fluted tube pan. In a bowl, combine butter, garlic, parsley, chives, basil and oregano. Roll biscuits in butter mixture; arrange in prepared baking pan. Bake 20 minutes or until golden brown. Cool 10 minutes in pan before removing to a wire rack. Serve Warm.


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