Shelly's Recipe

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CARAMEL APPLE CRUNCH

Category: Cobblers/Crumbles and Crisps

1 caramel or spice cake mix
1 can apple pie filling
1/2 cup chopped nuts
1/2 cup butter
Ice cream or whipped cream

Spread pie filling in the bottom of a 9 inch square pan. Combine remaining ingredients until crumbly. Sprinkle over pie filling. Bake at 350 for 35-40 minutes or until golden in color. Serve topped with ice cream or whipped cream. Serves 8

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