Shelly's Recipe

CAESAR HOT ARTICHOKE DIP

Category: Dips - Hot

2/3 cup Caesar-style salad dressing
1/3 cup mayonnaise
1/3 cup sour cream
1/3 cup grated Parmesan cheese
2/3 cup shredded Swiss cheese
1 (14 oz) can artichoke hearts, drained and chopped
1 cup chopped tomatoes
1/4 tsp hot pepper sauce

Preheat oven to 350.

In a medium mixing bowl, combine Caesar dressing, mayonnaise, sour cream and Parmesan cheese; blend well. Stir in Swiss cheese, artichoke hearts, tomatoes and hot pepper sauce. Pour mixture into an 8 inch baking dish. Bake for 40 to 45 minutes. Serve hot.