Shelly's Recipe

BBQ STEAK SANDWICHES WITH SMOTHERED ONIONS

Category: Sandwiches

1 tbsp vegetable oil
8 to 12 slices (1 lb) minute steaks, seasoned to taste with salt and pepper
1 large Vidalia or other sweet onion, sliced
3/4 cup smoke house style barbecue sauce
1/4 cup Worcestershire sauce or cayenne pepper sauce
8 slices Jack or American cheese
4 sub or hero rolls, split

Preheat and oil a large nonstick skillet until very hot. Cook steak pieces 5 minutes until browned, turning once; remove from skillet. Saute onion in same skillet until tender. Add barbecue sauce and Worcestershire. Heat through. Spoon saucy onions on bottom of rolls, dividing evenly. Arrange 2 to 3 pieces steak on bottom of each roll and top with 2 slices cheese. Close rolls.Tip: Substitute 1 pound deli roast beef but do not cook meat.