Shelly's Recipe

MARINATED PORK CHOPS

Category: Pork 1 - Chops and Steaks

1 2/3 cups unsweetened pineapple juice
1/3 cup rice wine vinegar
1/4 cup olive oil
3 tbsp soy sauce and chopped shallots
4 garlic cloves, minced
1 1/2 tsp salt
1 tsp hot sauce
3/4 tsp ground cumin and pepper
6 bone-in pork loin chops, 3/4 inch thick

Combine first 10 ingredients. Place pork chops in a resealable bag; add half of marinade. Seal and turn to coat; refrigerate for 4-5 hours, turning occasionally. Cover and refrigerate remaining marinade for basting.

Drain and discard marinade. Grill chops, covered, over medium heat for 8-10 minutes on each side. Baste occasionally with reserved marinade. Serves 6