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Category: Candy
Prep Time: Cook Time: Total Time:
6 oz semi-sweet chocolate chips
1/4 cup light corn syrup
1 tbsp water
2 cups salted peanuts
Combine the chocolate pieces, corn syrup, and water in a double boiler top. Place over hot water and stir until melted. Remove from the heat and stir in the peanuts stirring until well coated. Drop the mixture by tspfuls onto waxed paper lined baking sheets. Cover with aluminum foil and chill in the refrigerator until firm. Makes about 36 pieces.
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*CHOCOLATE COVERED PEANUTS*
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Category: Candy
Prep Time: Cook Time: Total Time:
6 oz semi-sweet chocolate chips
1/4 cup light corn syrup
1 tbsp water
2 cups salted peanuts
Combine the chocolate pieces, corn syrup, and water in a double boiler top. Place over hot water and stir until melted. Remove from the heat and stir in the peanuts stirring until well coated. Drop the mixture by tspfuls onto waxed paper lined baking sheets. Cover with aluminum foil and chill in the refrigerator until firm. Makes about 36 pieces.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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