Shelly's Recipe

CREAMY CAPPUCCINO DESSERT

Category: Desserts

2 cups cold milk (for extra creamy use 1 cup light cream and milk)
2 tbsp sugar, or to taste
2 tsp instant coffee granules (for a stronger coffee flavor increase to 3 tsp)
1 (4 oz) pkg vanilla instant pudding mix
1/8 tsp cinnamon
1 cup frozen whipped topping, thawed or can use sweetened whipped cream with the cinnamon added while beating

Pour the milk into a bowl then add in sugar and coffee granules; mix until no granules remain. Add in the dry pudding mix and whisk for 2 minutes or until well blended. Divide into 4 dessert dishes. Refrigerate for 2 hours or more.

Before serving whisk the whipped topping with cinnamon until blended, then dollop over the top of each dessert. Serves 4