Shelly's Recipe

WHITE CHOCOLATE CREAM CHEESE BROWNIES

Category: Brownies/Blondies

Brownie
1 pkg brownie fudge brownie mix
1/4 cup oil
3 tbsp water
1 egg
1/2 cup white chocolate chips

Filling
2 (3 oz) pkg cream cheese, softened
1/3 cup powdered sugar
1 cup white chocolate chips
2 tbsp whipped cream

Glaze
1/4 cup hot fudge ice cream topping, heated

Preheat oven to 350. Brownie: Grease a square pan. Prepare and bake brown mix according to pkg directions adding chocolate chips. Cool.

Filling: Melt chips and whip cream, stir until smooth. Combine cream cheese and powdered sugar, beat until smooth. Add melted chips and beat until smooth. Spread over brownies. Place ice cream topping in a resealable bag and cut a small hole in the corner of the bag. Drizzle topping over filling. Refrigerate at least 1 hour before cutting. Serve chilled. Store in refrigerator.