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Shelly's Recipe

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PEANUT BUTTER CHOCOLATE CHIP SNICKERDOODLES

Category: Cookies

1 cup butter
1 cup crunchy peanut butter
2 eggs
4 cup flour
2 tsp baking powder
1 tsp salt
1 cup packed brown sugar
1 cup sugar
2 cup chocolate chips
1 tsp cinnamon

Preheat oven to 325. Cream butter with peanut butter. Save 4 tbsp sugar for rolling. Blend in sugars. Then eggs.

In separate bowl, mix dry ingredients except for cinnamon. Add to butter mixture. Stir in chocolate chips. Roll dough into walnut-sized balls. Mix 4 tbsp sugar and cinnamon. Roll balls in mixture. Bake for 15-17 minutes. Cool completely before removing from sheets.


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