Shelly's Recipe

MAPLE BARBECUED PORK RIBS

Category: Ribs

1 cup maple syrup, ketchup and finely chopped onion
1/4 cup packed brown sugar and apple cider vinegar
1/2 cup water
2 tbsp olive oil and Worcestershire sauce
4 clove garlic, pressed
1/2 tsp salt and hot sauce
3 lbs country-style pork ribs
1 to 1 1/2 tsp lemon pepper

Bring first 11 ingredients to a boil in a saucepan; reduce heat and simmer 20 minutes. Cool and remove 1 cup sauce for serving with pork. Rub pork with lemon pepper and place on the grill over medium heat 25-30 minutes on each side. Brush 1 side with maple sauce and cook 10-15 minutes. Serve with reserved sauce. Serves 4-6