Shelly's Recipe

ITALIAN ROMANO STEAK

Category: Steaks - Beef

3-4 lb chuck arm steak
Garlic powder

Marinade
1 (16 oz) bottle Italian dressing with aged Romano cheese
2 tbsp barbecue sauce
2 tsp Worcestershire sauce

Sprinkle steak with garlic powder. Mix marinade ingredients together. Place all ingredients in resealable plastic bag. Cover and refrigerate, turning occasionally, 24 hours. Set up grill to medium heat. Remove beef from marinade; reserve marinade. Cook meat over hot coals for 7-8 minutes per side. Serves 4