Shelly's Recipe

GARLIC HERB STEAK MARINADE

Category: Marinades

1/2 cup olive oil and red cooking wine
1/4 cup red wine vinegar
3 tbsp soy sauce
1 tbsp Worcestershire sauce and dry mustard
2 Tbs. garlic pepper
1 1/2 tbsp Italian seasoning
1 tsp sugar

Combine all ingredients in a glass decorative jar. Add sprigs of any herbs. Cap and refrigerate. Makes 1 1/2 cups (12 oz.) Will keep 1-2 months in the refrigerator. Marinade 4-8 hours.