Shelly's Recipe

BBQ SAUCE

Category: Sauces - BBQ

1 onion, chopped fine
3 sticks celery chopped fine
3 cloves garlic chopped fine
Vegetable oil
1 bottle (14oz) BBQ sauce or ketchup
1 tbsp brown sugar and yellow mustard
1 large lemon juice from 1 large or 2 small
Cider vinegar, red & black pepper, to taste

Sauté an onion, 3 sticks of celery and a few cloves of garlic (all finely chopped), in a moderate amount of oil. When they are done, add a bottle of Kraft barbecue sauce, or ketchup. Add about 1 tbsp of brown sugar, 1 tbsp yellow mustard, juice of 1 large or 2 small lemons, cider vinegar, red & black pepper to taste (adding more sugar if it is too sour). Simmer slowly about 1/2 hour. Baste meat often with this sauce.