Shelly's Recipe

KALHUA WHITE RUSSIAN BROWNIES

Category: Brownies/Blondies

2 (3 oz) pkg cream cheese softened
3 eggs
1 1/2 cup sugar
1 1/4 cup flour
6 tbsp butter
1/2 cup unsweetened cocoa
1/4 tsp baking powder and salt
3/4 cup Kahlua
1/4 cup vodka

Cream together cream cheese, 1 egg, 1/4 cup sugar, Vodka, 2 Tbsp flour and 2 Tbsp soft butter, set a side. In a separate bowl sift remaining flour, sugar, cocoa, salt, baking powder. Stir in remaining butter and 1/2 cup Kahlua. Add eggs one at a time and mix well after each addition.

Pour half cocoa mixture in a buttered and lightly floured 9 inch baking pan. Add cream cheese mixture and cut lightly with a knife, then add remaining cocoa mixture. Bake at 325 for about 30 minutes. When cool brush with 1/4 cup of remaining Kahlua.