Shelly's Recipe

ORANGE-CREAM CHEESE PECAN DRESSING

Category: Salad Dressing

1 (8 oz) pkg cream cheese, softened
1 (6 oz) can concentrated orange juice, thawed but not diluted
2 tbsp milk
1 1/2 tbsp sugar
1/4 tsp salt
1/4 cup chopped pecans

Beat cream cheese until smooth. Add orange juice, milk, sugar and salt; beat until smooth. Stir in pecans. Refrigerate 8 hours or overnight to blend flavors. Remove from refrigerator an hour before serving to soften.

Use on fruit salads.