Shelly's Recipe

CHICKEN RICE DINNER

Category: Casseroles - Chicken and Turkey

1 tbsp flour
1 cup uncooked rice
1 tbsp butter
1 pkg frozen peas
1 can condensed chicken broth
1/2 cup water
2 tsp minced onion
1/2 tsp salt and pepper
1/4 tsp poultry seasoning
1/8 tsp garlic powder
2 1/2 to 3 lbs chicken, cut up
1 tbsp vegetable oil
Seasoned salt

Preheat oven to 350. Combine first 11 ingredients and place in a 13x9 inch baking pan. Brush chicken with oil and sprinkle with seasoned salt. Place chicken on top of rice and cover with foil. Cook for 1 hour or until chicken is tender.