CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

ZEBRA COFFEE DOME

Shelly's
recipe box

Printview my recipes
this recipe viewed 13 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Desserts
    Prep Time:       Cook Time:       Total Time:  

1 pound milk chocolate
2 oz espresso coffee
5 egg yolks
2 1/2 oz sugar
6 sheets gelatin
4 oz Kalhua liqueur
4 cups heavy cream
6 oz white chocolate ganache
2 oz dark chocolate ganache

Melt milk chocolate, Whip heavy cream to soft peaks. Mix yolks with sugar. Soften gelatin leaves in cold water.

Mix gelatin with Kahlua and coffee. Set bowl over hot water bath to dissolve the gelatin. Fold 1/3 of whipped cream into the chocolate. Add the yolks, then the gelatin mixture. Fold in the rest of the cream. Pour mousse in flexi pan domes almost to the top. Place sponge circle on top. Leave in the freezer to set. Once hard, unmold and place in glazing racks.

Make white chocolate ganache and chocolate ganache. Put chocolate ganache in a pastry bag. Ladle white chocolate ganache to cover each dome. Simultaneously, pipe a stripe design of chocolate ganache over the dome. Refrigerate to allow the glaze to set. Decorate the bottom edge with coffee crunch.




Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Zebra Brownies
   by sgre52160



1/2 cup butter 3 oz unsweetened chocolate squares 2 cup sugar 2 eggs 1 tsp vanilla extract 1 cup flour 1/2 tsp baking powder 1/8 tsp salt 2 oz white baking chocolate squares Preheat oven to




Chocolate Zebra Cheesecake
   by sgre52160



Oreo Cookie Crust: 13 Oreo cookies or similar chocolate sandwich cookie, crushed fine 1/4 cup melted butter Cheesecake Filling: 4 (8 oz) pkg cream cheese, room temperature 1 cup sugar 1/2 cup




Polka Dot Zebra Brownie Bars
   by sgre52160



3/4 cup (1-1/2 sticks) butter, softened 1 cup granulated sugar 1 cup firmly packed light brown sugar 3 large eggs 1 teaspoon vanilla extract 2-1/4 cups all-purpose flour 2-1/2 teaspoon baking po




Hush Puppies With Green Zebra Tomato Jam
   by ICOOK2



hush puppies: 1 cup yellow cornmeal 1 cup all-purpose flour 3 Tbsp sugar 1 Tbsp kosher salt 1 Tbsp baking powder 1 large egg, lightly beaten 1 cup milk 3 Tbsp unsalted butter, melted jam: 2





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.