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Shelly's Recipe

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CAJUN BEEF AND MACARONI CASSEROLE - Easy

Category: Casseroles - Beef

1/2 lb ground beef
1/3 cup chopped onion
1/3 cup chopped green pepper
1/3 cup chopped celery
1 can (14-1/2 ounces) diced tomatoes, undrained
1-1/2 tsp Cajun seasoning
1 (7-1/4 oz) pkg macaroni and cheese dinner mix
2 tbsp milk
1 tbsp butter

In a large saucepan, cook the beef, onion, green pepper and celery over medium heat until meat is no longer pink; drain. Add the tomatoes and Cajun seasoning. Cook, uncovered, for 15-20 minutes, stirring occasionally.

Meanwhile, prepare macaroni and cheese, using milk and butter. Stir in beef mixture; cook for 2-3 minutes or until heated through. Serves 4


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