Shelly's Recipe

MARINATED FLANK STEAK I

Category: Beef Steaks

1 lb flank or sirloin steak, sliced
1 medium green pepper, sliced
1 small onion, sliced
1 cup sliced mushrooms
3/4 cup Italian dressing

In large bowl, combine all ingredients. Cover and marinate in refrigerator, turning occasionally, at least 2 hours. Remove steak and vegetables to large shallow baking or broiler pan; discarding marinade. Broil 6 minutes or until steak is done. Serves 4