Shelly's Recipe

CHEESY HAM BREAKFAST MUFFINS

Category: Breakfast and Brunch

1 cup milk
2 eggs, beaten
2 tsp sugar
1/3 cup butter, melted
3 tsp baking powder
1 1/2 cups flour
1 1/2 cups cooked rice
1/4 cup chopped ham
1 cup Jarlsberg cheese

Preheat oven to 400. Grease muffin pans. Combine first 4 ingredients. Stir together flour and baking powder. Stir in rice, cheese and ham to dry ingredients and then add to the wet ingredients until just combined. Spoon into muffin pan and bake for 30-35 minutes or until firm and golden. Serve warm with butter if desired.