CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

MUSHROOMS STUFFED WITH CREAM CHEESE AND CHIVES

Shelly's
recipe box

Printview my recipes
this recipe viewed 23 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Stuffed Mushrooms
    Prep Time:       Cook Time:       Total Time:  

1 lb mushrooms, cleaned and stems removed (reserve for another use)
1/2 cup fresh great crumbs, grated Swiss and parmesan cheeses
1 (3 oz) pkg cream cheese and chives
Grated parmesan cheese
1 tbsp minced parsley
Salt and pepper
1/4 cup cream, approximately
Paprika

Preheat oven to 350. Brush caps with melted butter; place on a cookie sheet. Combine next 8 ingredients and add enough cream to bind the mixture together. Mound the filling into each cap and sprinkle with paprika and grated parmesan cheese. Bake for 20-25 minutes or until cheese has melted and tops is beginning to brown. Serve at once.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Stuffed Mushrooms With Cream Cheese
   by sgre52160



1 (8 oz) pkg softened cream cheese 3 garlic cloves chopped 1 tbsp chopped rosemary, basil and parsley 1 lemon, juiced 1 1/2 tsp salt and pepper 1 cup bread crumbs 1/2 cup butter, melted 1/2 cup




Cream Cheese Stuffed Mushrooms
   by sgre52160



24 large mushrooms, stems removed and chopped 1 tsp butter and minced garlic 1 oz white wine 12 oz cream cheese, cut into small chunks 5 oz sour cream 4 tbsp butter 1/4 cup flour 1 tsp lemon ju




Mushrooms Stuffed With Pecans And Cream Cheese
   by sgre52160



30 medium mushrooms 1 cup finely chopped pecans 1/4 cup chopped fresh parsley 1/4 cup butter 2 clove garlic, minced 1/2 tsp crumbled dried thyme, salt and pepper 1/4 cup heavy cream Preheat o




Bacon And Cream Cheese Stuffed Mushrooms
   by sealibra75








Mushroom Filled With Cream Cheese And Chives
   by sgre52160



1 lb large mushrooms, stems removed 1/2 cup bread crumbs, grated Swiss and Parmesan cheese 1 (3 oz) pkg cream cheese and chives, room temperature Additional grated Parmesan cheese 1 tbsp minced p





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.