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Shelly's Recipe

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CARAMELIZED BEEF SKEWERS

Category: Kabobs/Kebobs/Skewers

1 lb beef sirloin steak, thinly sliced
1/4 cup A-1 steak sauce, divided and barbecue sauce
1 tsp Dijon mustard

Toss steak with 2 tbsp steak sauce; let stand 10 minutes to marinate. Meanwhile, combine remaining 2 tbsp steak sauce and barbecue sauce and mustard; set aside. Preheat grill to medium-high heat. Thread steak onto 8 soaked skewers. Grill 6 minutes or until steak is cooked through, turning after 3 minutes. Brush generously with sauce mixture. Serves 4


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