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Shelly's Recipe

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PEACH CRUNCH CAKE

Category: Cakes from Cake Mixes

24.5 oz jar of sliced peaches in light syrup
1 package yellow cake mix
1/2 cup butter, cut into 16 pieces
1 cup brown sugar
1/2 cup chopped walnuts

Preheat oven to 350. Layer ingredients in a 13x9 dish, in order starting with the peaches. Bake for about 40 minutes. Serve warm or cold… with or without ice cream.



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