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Shelly's Recipe

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LEMON GARLIC SHRIMP

Category: Seafood

1 pkg (10 oz) shrimp (pre-cooked)
1/3 cup butter
2 tbsp fresh parsley, chopped
2 cloves garlic, minced
2 tbsp lemon juice
3 tbsp Parmesan cheese, grated

In a saucepan, melt butter with parsley, garlic and lemon juice until heated through. Add shrimp and gently stir for 2-3 minutes. Sprinkle cheese over the top and serve. Refrigerate any leftovers.



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