Shelly's Recipe

COUNTRY STYLE CRACKED BLACK PEPPER FETTUCCINE

Category: Pasta

1 (12 oz) pkg cracked black pepper fettuccine, cooked al dente
3 tbsp butter
2 tbsp olive oil
1/2 tbsp garlic, sliced
1 cup ham, julienned
3/4 cup broccoli florets and tomatoes, seeded and diced
1/4 cup romano cheese, grated
Salt and pepper, to taste

While pasta is cooking, heat olive oil and butter in a large skillet. Sauté garlic and next 3 ingredients for 5 minutes. Immediately add drained pasta and toss well. Sprinkle with grated cheese and serve.