Shelly's Recipe

BBQ MEATBALLS

Category: Meatballs

1 (13 oz) can evaporated milk
3 lbs hamburger
2 cups quick oatmeal
2 eggs
1 cup chopped onion
4 tbsp parsley
1/2 tsp garlic salt
2 tsp salt and chili powder
1/2 tsp pepper

Mix and shape into balls and place in large flat pan, only one layer to each pan.

Sauce
2 cups catsup
1 cup brown sugar
1 to 2 tsp liquid smoke
1/2 tsp garlic salt
1/2 cup chopped onion
Dissolve and pour over meatballs and bake for 1 hour at 350.

Variation for sauce: In a saucepan, add 2 cups grape jelly and ketchup, 4 tbsp dry mustard and Worcestershire sauce. Stir over medium heat until jelly melts and mixture begins to boil. Pour mixture over meatballs and continue as above.