Shelly's Recipe

BUFFALO AND BLUE CHEESE CHICKEN SALAD

Category: Salads - Poultry

1/2 cup mayonnaise
1/4 cup crumbled blue cheese
3 tbsp hot sauce
2 tbsp bottled blue cheese salad dressing
2 celery ribs
1 carrot, peeled and chopped fine
5 cups cooked boneless, skinless chicken breast
Salt and pepper
6 soft onion rolls

Combine mayonnaise, cheese, hot sauce, dressing, celery, and carrot in large bowl. Add chicken and toss until coated. Season with salt and pepper. Serve or cover and refrigerate for up to 2 days. Serve on rolls.