CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CANDIED PINEAPPLE-COCONUT BREAD

Shelly's
recipe box

Printview my recipes
this recipe viewed 18 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Quick Breads
    Prep Time:       Cook Time:       Total Time:  

4 eggs
2 cups sugar
3/4 cup canola oil
1/4 cup melted unsalted butter
1 tsp vanilla
1 tsp coconut extract
3 cups flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 cup buttermilk
1 cup sweetened coconut
1 cup candied pineapple

Combine the first 6 ingredients into the bowl of an electric mixer. Using the paddle attachment, beat ingredients on medium speed for 2 minutes.

In a separate bowl, sift and combine flour, baking soda, baking powder and salt.
Starting with the flour mixture alternate flour, buttermilk, flour, buttermilk and flour…in that order.

Mix until just combined, like you would if you were making muffins.

Fold in coconut and candied pineapple.

Pour into two loaf pans or 8 mini loaf pans that have been greased and floured. Bake at 350F for 1 hours(minis take only about 10 minutes less).

Remove from oven and place on rack to dry. While cakes are still warm, poke several holes in the top of the cake with a wooden skewers. Drizzle Pineapple-Coconut Glaze(recipe follows) into the holes. Finish glazing cake by taking a pastry brush and brushing on remaining glaze(as much or as little as you would like).

Pineapple-Coconut Glaze
1 cup sugar
1/2 cup pineapple juice
1 tbsp unsalted butter
1 tsp coconut extract

Place ingredients into a small saucepan. Bring to a boil. Allow to boil for about a minute. Turn heat off but leave saucepan on burner. Glaze cake as instructed above.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Coconut Pineapple Bars
   by sgre52160








Pineapple Coconut Cake
   by sgre52160



2 cups flour 2 tsp baking soda 1 tsp baking powder 1 tsp salt 2 tsp ground cinnamon 1 3/4 cups sugar 1 cup vegetable oil 3 eggs 1 tsp vanilla extract 2 cups shredded carrots 1 cup flaked coc




Pineapple-coconut Cake
   by sgre52160



1/2 cup unsalted butter, room temperature 1 1/2 cups flour 1/2 tsp baking soda 1/2 tsp salt 1 cup sugar 3 large eggs 1 cup sour cream 20 oz crushed pineapple, drained well Preheat o




Pineapple Coconut Dump Cake
   by sgre52160



1 large can crushed pineapple, undrained 1 cup shredded coconut 1 box white or yellow cake mix 1/2 cup butter, melted Pour pineapple into a buttered 9 inch cake pan; sprinkle with coconut. Spre




Pineapple Coconut Smoothie Recipe
   by cookiemonster12



1 cup pineapple juice 1/2 cup of ice 1/2 cup pineapple( fresh or canned) 1/2 cup coconut meat 1/2 banana Directions: Blend the pineapple juice, ice, and banana together until a slushy text





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.