Shelly's Recipe

SHRIMP BALASICO

Category: Fish and Seafood

30 cooked shrimp
2 1/2 cups chopped tomato
1 tbsp dried basil -- plus
1 tsp dried basil
1 cup chunky tomato sauce
2 tbsp chopped green onion
3 tbsp white wine
8 black olives, sliced
1/8 tsp salt
1/8 tsp pepper and garlic powder
1/2 lb angel hair pasta

Combine chopped tomato, basil, tomato sauce, green onions, wine, olives, salt, pepper and garlic powder in large saucepan and simmer 5 to 10 minutes, stirring occasionally.

Cook pasta, rinse and drain well. Remove tails from shrimp, if desired. Add shrimp to tomato mixture. Simmer until warm, about 2 minutes. Serve over pasta. Serves 4 to 6 serves