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MINI SMOKED PIGGIES

Shelly's
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Category: Hot
    Prep Time:       Cook Time:       Total Time:  

2 cans refrigerated crescent rolls
Small pkg cocktail smokies

Preheat oven to 375 (or the temperature given on the can of rolls). Open the rolls and unroll them onto a cutting board. Separate them along the precut lines. Half each triangle. It is easier to start at the long end and work back to the point of the triangle.

Open the smokies and drain the liquid. Starting at the long end of each triangle, roll the smokie into the crescent. Bake according to directions on the can of rolls.



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