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Shelly's Recipe

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RICH AND CREAMY BLUE CHEESE DRESSING

Category: Salad Dressing

2 1/2 oz blue cheese
3 tbsp buttermilk
3 tbsp sour cream
2 tbsp mayonnaise
2 tsp white wine vinegar
1/4 tsp sugar
1/8 tsp garlic powder
Salt and freshly ground black pepper

In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.

Note: Whole milk may be used in place of buttermilk for a milder flavor. Dressing may be refrigerated in an air-tight container for up to two weeks.


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