Shelly's Recipe

PUNCH BOWL CAKE

Category: Trifles

1 can pineapple chunks
3 ripe bananas, cut into chunks
2 baskets strawberries, sliced thin
1 butter pound cake, sliced into 1 inch pieces
1 container whipped topping
1 box instant vanilla pudding prepared according to pkg directions
1 bag shredded coconut

In a large punch bowl, add ingredients in layers starting with cake and then a thin layer of pudding and top with fruits and coconut. Top with whipped topping. Repeat until ingredients run out (reserve some of the strawberries and coconut for garnish) and top with whipped topping. Garnish as desired. Serves 12