Shelly's Recipe

WARM BROWNIE SUNDAE BARS

Category: Desserts

1 pkg (21.5 oz) brownie mix plus ingredients according to pkg directions
1/2 cup peanut butter
1/3 cup sugar
1/4 cup milk
1 egg

Preheat oven to 350. Prepare brownie mix in according to pkg directions and pour into 13x9 inch baking pan.

In a bowl, whisk together peanut butter, sugar, milk, and egg until blended and smooth. Drizzle peanut butter mixture over brownie batter; cut through with a knife several times for marbled effect. Bake according to pkg directions. Remove from oven to wire rack. Let cool 15 minutes. Cut warm brownies into bars.

For each serving, top brownie with a scoop of ice cream. Top with hot fudge sauce. Sprinkle with chopped nuts or candy bars. Garnish with whipped topping, grated chocolate and a maraschino cherry.