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Shelly's Recipe

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TOMATO BASIL TORTELLINI

Category: Pasta

2 pkg cheese filled tortellini, any flavor
1 small onion, diced
1 clove garlic, minced
1 tsp olive oil
1 (28 oz) can crushed tomatoes, undrained
1 plum tomato, chopped
5 tbsp tomato paste
3 tbsp fresh basil
1/4 tsp Italian seasoning
Dash pepper
Shredded parmesan and Romano blend cheese

Saute onion and garlic in olive oil until softened. Add tomatoes, paste and seasonings. Simmer for 45 minutes. Cook tortellini as directed; drain. Mix together and serve. Sprinkle with shredded cheese.


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