Shelly's Recipe

CHINESE HONEY BBQ CHICKEN WINGS

Category: Grilled Starters

1/2 cup teriyaki sauce
1 cup oyster sauce
1/4 cup soy sauce
1/4 cup tomato ketchup
2 tbsp garlic powder
1/4 cup gin
2 dashes liquid smoke flavoring
1/2 cup granulated sugar
1 1/2 lbs chicken wings, separate at joints, discard tips
1/4 cup honey

In a large bowl, mix the teriyaki sauce, oyster sauce, soy sauce, ketchup, garlic powder, gin, liquid smoke and sugar.

Place chicken wings in marinade, cover bowl and marinate in refrigerator for a minimum of 8 hours (or overnight).

Prepare a grill; light charcoal and heat until coals are ash white or heat a gas grill on medium-low heat; lightly oil the grill grate.

Arrange chicken wings on the grill and discard marinade. Grill on one side for 20 minutes then turn and brush with honey. Continue grilling for an additional 25 minutes or until juices run clear. Note: This honey barbecue sauce is also great on pork or short ribs.