Shelly's Recipe

TOFFEE BLONDE BROWNIES

Category: Brownies/Blondies

1 cup packed brown sugar
1/4 cup butter, melted
1/4 cup egg substitute
2 tsp vanilla extract
1 cup flour
1/2 tsp baking powder
1/8 tsp salt
Cooking spray
1/4 cup toffee baking bits (such as Heath)

Preheat oven to 350. Combine first 4 ingredients in a large bowl; stir with a whisk. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, baking powder, and salt. Add flour mixture to sugar mixture; stir just until moist. Spread batter in an 8-inch square baking pan coated with cooking spray. Sprinkle with toffee bits. Bake for 22 minutes or until a wooden pick inserted in center comes out almost clean. Cool in pan on a wire rack.