Shelly's Recipe

ITALIAN TIDBITS

Category: Appetizer

6 eggs
½ cup milk
1 cup flour
¼ cup parmesan cheese
½ tsp baking powder and garlic salt
Cooking spray
1/3 cup bottled pizza sauce
1 (2.25 oz) can slice ripe olives, drained
½ cup chopped red or green bell pepper
¼ cup chopped green onions with tops
½ cup shredded mozzarella cheese

In a bowl, beat together eggs and milk until blended. In a small bowl, combine next 4 ingredients and add to egg mixture. Beat until smooth. Pour into a sprayed 12x2” baking dish. Dollop small spoonfuls of pizza sauce on top. Draw fork through the batter, swirling sauce into batter. Sprinkle with next 3 ingredients. Bake at 325 for 20 minutes. Sprinkle with cheese and bake until a knife inserted in center comes out clean, about an additional 5-10 minutes. Cut diagonally to form triangles. Serve hot or chilled.