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HOT SWISS AND ALMOND SPREAD

Shelly's
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Category: Spreads - Hot
    Prep Time:       Cook Time:       Total Time:  


1 (8 oz) pkg cream cheese, softened
1/2 cup shredded Swiss cheese
1/3 cup Miracle Whip
2 tbsp chopped green onions
1/8 tsp ground nutmeg
1/8 tsp pepper
1/3 cup sliced toasted almonds
assorted crackers

Mix all ingredients except crackers until well blended. Spread mixture into 9-inch pie plate or quiche dish. Bake at 350ºF for 15 minutes, stirring after 8 minutes. Garnish with additional toasted almonds, if desired. Serve with assorted crackers or toasted bread cut-outs.

MICROWAVE: Prepare as directed except for baking. Microwave on MEDIUM (50%) 6 minutes or until Swiss cheese is melted and mixture is warm, stirring after 4 minutes. (Do not overcook.) Stir before serving.

Garnish with additional toasted sliced almonds, if desired. Serve with assorted crackers or party rye bread slices.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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