
Shelly's Recipe
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*TRUCKERS BEANS*
Category: Baked Beans
1 pound ground beef
1 envelope dry onion soup mix
32 oz canned pork and beans
16 oz butter or lima beans, drained
16 oz kidney beans
1 tbsp brown sugar
1 tsp dry mustard
1 (8-oz) can tomato sauce
1 pound kielbasa, sliced in bite-size rounds
Heat oven to 350. Place ground beef and about 1 cup water in a skillet; bring to a boil. Cook, breaking up clumps, until meat is no longer pink. Do not drain. Pour into Dutch oven or large casserole. Stir in all the remaining ingredients. Bake about 1-1/2 hours, until the top is nicely browned and the mixture no longer soupy. Serves 15
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