Shelly's Recipe

NEW ENGLAND APPLE CHEDDAR BREAD

Category: Quick Breads

2/3 cup sugar
2 cup flour
1 tsp ground cinnamon
1/2 cup chopped cashews, walnuts or pecans
2 eggs, slightly beaten
1/2 cup butter, melted
1/2 cup baking apples, peeled and finely chopped
1/2 cup sharp cheddar cheese, grated
1/4 cup milk

Preheat oven to 350. Butter a 9x5-inch loaf pan. In a large bowl, combine sugar, flour, cinnamon and nuts.

In a separate bowl, combine eggs, butter, apples, cheese and milk. Add to dry ingredients. Spread batter into the prepared pan. Bake for 1 hour. (Cover with foil if it browns too quickly.)