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Shelly's Recipe

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ORANGE WALNUT BREAD

Category: Quick Breads

1 3/4 cup flour
3/4 cup sugar
2 tsp baking powder
1/4 tsp salt
1 cup milk
1 beaten egg
1/4 cup cooking oil
2 tsp finely shredded orange peel
1 tbsp orange juice
1/2 cup chopped walnuts
2 tbsp orange juice
1 tbsp sugar

Preheat oven to 350. Grease the bottom and sides of a loaf pan; set aside. In a medium bowl, stir together flour, 3/4 cup sugar, baking powder and salt.

In another medium mixing bowl, combine milk, egg, oil, orange peel and 1 tbsp orange juice. Add to dry mixture. Stir to moisten. Fold in walnuts. Spoon batter into loaf pan. Bake 50-55 minutes or until bread tests done.

Meanwhile, stir together 2 tbsp orange juice and 1 tbsp sugar. While bread is still in pan, brush orange sugar mixture over the loaf. Cool in pan on wire rack for 10 minutes. Remove loaf from pan; cool on wire rack. Makes 1 loaf.



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