Shelly's Recipe

DRAGON BREATH WINGS

Category: Wings

Marinade:
2 tbsp rice wine
2 tbsp soy sauce
1 tbsp ginger root, grated

Sauce:
1 garlic clove, minced
1 tbsp ginger root, grated
4 tbsp soy sauce
2 tbsp rice wine vinegar
1 tbsp sugar
1 tbsp sesame oil
1/4 tsp hot chili oil
2 lbs chicken wings
Chopped green onions

Combine the marinade ingredients in a large plastic bag. Add the chicken wings to the bag and marinate at least one hour in refrigerator.

Drain the wings. Grill until cooked, or bake on middle shelf of a 400oven for 40 minutes.

Mix the sauce ingredients together until thoroughly blended.

Arrange wings on platter. Pour sauce over them to completely cover. Garnish with finely chopped green onion.