Shelly's Recipe

RASPBERRY CRUSH PUNCH

Category: Beverages and Cocktails

1 envelope raspberry flavored kool aid
1 cup sugar
4 cups cold water
1 (6 oz) can frozen lemonade concentrate, thawed
1 (10 oz) pkg frozen raspberries, thawed
3 1/2 cups lemon-lime soda
Raspberry Sherbet

Combine kool aid powder and sugar. Add water; stir until kool aid and sugar are dissolved. Stir in lemonade concentrate and raspberries. Chill. Just before serving, gently stir in lemon-lime soda. Serve over ice cubes. Top with raspberry sherbet.